Store in a sealed container in the fridge for up to 4-5 days. Rinse and scrub potatoes clean and pat dry. Surprisingly, their color is all natural so there are no artificial dyes that alter the taste! They are so pretty and add such great color! Higher in dietary fiber which helps to keep you feeling full, promotes a healthy digestive system, stabilizes blood sugar, and helps maintain healthy cholesterol levels. I usually will serve roasted purple potatoes with a simple main course and veggie or salad. The water should begin to boil after about 10 minutes. Proceed with the recipe. Or add a few tablespoons of fresh chopped mild or hot chili peppers or sweet bell pepper before they go into the oven. Tortellini Soup with Italian Sausage & Spinach, Easy Ham and Cheese Sliders Garlic Butter, One Pot Cheesy Smoked Sausage Pasta Skillet, All-Natural Mattress Cleaner – How to Clean Odors and Stains from Your Mattress. how to purple mashed potatoes. All of the recipes and tips you will find here are created with your busy family (and mine!) Drizzle olive oil over potatoes, sprinkle with crushed garlic, rosemary, salt and pepper. There were bags of a mix of small potatoes in a variety of colors, from white to red to purple. Save my name, email, and website in this browser for the next time I comment. Cut the potatoes into 1-inch pieces. Put the pan on the burner and cook on medium-high heat to bring to a boil. Roasted Purple Potatoes are a delicious side dish that’s simple to prepare and full of health benefits. Like other varieties, purple potatoes are high in potassium, and they are similar to the Russet potato in calories, protein, and carbs. The potatoes are gorgeous gems, easy to make, and have amazing health benefits, made with olive oil, lemon, dijon mustard, garlic, leeks, and fresh herbs. Just scrub, chop, season and roast! Natural pigments and phytonutrients give purple potatoes their rich, vibrant color. These 7 easy purple potato recipes will make you a fan of this superior spud. Feel free to add some cooked crumbled bacon to the roasted potatoes for a smoky flavor. They can be used in just about any recipe calling for potatoes. Roasted Purple Potatoes are a delicious, simple to prepare and full of health benefits! Roast in the oven for 20-25 minutes or until tender. The antioxidants make the potassium even more useful for lowering blood pressure, and antioxidants may help prevent some heart diseases and strengthen the immune system. Toss potatoes to coat with oil and spices. Purple Potatoes are rich with antioxidants, containing about 3-4 times as much as white or yellow potatoes. Home » Recipes » Roasted Purple Potatoes Recipe, Published on February 9, 2020, Updated August 17, 2020 by Kristin Maxwell | Leave a Comment. free email bonusTested, Tasted & Terrific! Purple potatoes cook much like regular potatoes, since you can boil, mash, bake, or roast them. Here are some of our favorites: Leftover potatoes are great with fried eggs and bacon for breakfast, or add them to a sausage hash. Easy, approachable and family friendly recipes for any home cook. Simmer until a paring knife just pierces through the potatoes, 20 to 25 minutes. Preheat oven to 400 degrees F. Line a large, rimmed baking sheet with nonstick foil and spray with cooking spray. Purple potatoes can be cooked in the same ways as other potato varieties. ), 49 Potato Side Dishes to Go With Every Meal, Garlic and Herb Roasted Fingerling Potatoes, Lemon and Garlic Broiled Halibut Fillets With Roasted Potatoes. 2 teaspoons fresh leaf thyme (or a generous 1/2 teaspoon dried leaf thyme). Peel if desired, then cut into bite sized chunks and place into a large bowl. I discovered purple potatoes in the grocery store one day while scouring the produce department for something new to try. Combine oil, garlic and 1 teaspoon of the rosemary in a bowl that will hold the potatoes. Read more about Kristin HERE. Roasted Purple Potato recipes have become a staple side dish that we enjoy several times a month. I'm a busy wife and mom who loves to cook, bake and create. A self-taught cook and self-appointed foodie, she specializes in easy, flavorful and approachable recipes for any home cook. When you roast them, the purple color deepens even more and they look beautiful on your plate! Step 1, Put the potatoes in a large saucepan with enough water to cover by 2 inches; season with salt. If you can't find regular purple potatoes on their own, feel free to grab a mixed blend of purple and white. Because purple potatoes are medium starch, they are versatile and hold their shape quite well. Heat oven to 400 F. Brush a large rimmed baking pan or roasting pan with olive oil or spray the pan with nonstick cooking spray. They are delicious and add color to your plate. They also may help to lower blood pressure. I am working on adding more purple potato recipes to the site, but for now you can try them in one of my favorite one pan dinners: Sheet Pan Salmon, Asparagus and Potatoes. Sometimes that's all I can find. This is linked to several health benefits, including healthier cholesterol levels, improved vision, and a reduced risk of heart disease, certain cancers, and diabetes. We know that certain recipes are best made with low-starch, waxy potatoes, while others require high-starch potatoes. Purple potatoes are the brilliantly-colored cousins to the classic brown Russet potato. Bring a large pot of salted water to boil and cook the potatoes until tender, approximately 25 minutes. Note: If you prefer, the potatoes can be boiled first in their skin then peeled. Bring to a boil over high heat, and then reduce the heat to maintain a steady simmer. I’ve got an affinity for Roasted Potatoes, so I’ll cook just about any variety that way. 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